Basic Information

Reference Number

0000052954

Issuing Organization

University of Toronto – St. George Campus – Procurement Services

Solicitation Type

RFP - Request for Proposal (Formal)

Solicitation Number

UOT201715532

Title

Food and Catering Services at the University of Toronto Hart House Location

Source ID

PU.AC.ON.238761.C91693

Details

Location

Canada, All of Canada, All of Canada

Purchase Type

Duration: 5 years
Option: one additional term of up to 5 years

Description

Hart House is seeking a partnership with a food services/catering Proponent in order to provide unique and diverse culinary experiences for our community. The successful Proponent would operate out of the Arbor Room at Hart House. The ultimate goal is to provide the Hart House community with a food services provider with emphasis on high quality food and service expectations, while maintain affordability for the school based population. The successful Proponent will be expected to provide an accessible space that meets the needs of the community. The successful Proponent will be expected to provide a full range of nutritious, affordable, diverse and tasty food and beverages for a positive dining experience. Diverse is defined as being able to provide a range of meal options such as having vegetarian/vegan/halal/kosher-style meals available.

Dates

Publication

2017/04/04 11:03:46 AM EDT

Bid Intent

Not Available

Question Acceptance DeadlineA - Latest Amendment

2017/05/05 05:00:00 PM EDT

Questions are submitted online

Closing DateA - Latest Amendment

2017/05/19 02:00:00 PM EDT

Contact Information

Angelo Miele

416-946-7346

a.miele@utoronto.ca

Bid Submission Process

Bid Submission Type

Electronic Bid Submission

Pricing

Lump sum

Bid Documents List

Item Name	Description	Mandatory	Limited to 1 file
Bid Documents	Documents defining the proposal	Yes	No
No entries

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