Basic Information

Reference Number

0000191556

Issuing Organization

University of Guelph

Owner Organization

Hospitality Services

Solicitation Type

RFQ - Request for Quote (Informal)

Solicitation Number

HS-21-122

Title

UC Chef's Hall ~ Phase 2 ~ Equipment

Source ID

PU.AC.ON.852701.C88213

Agreement Type

Broader Public Sector (BPS)

Details

Location

Canada, Ontario, Kitchener-Waterloo-Barrie

Delivery Point

University Centre Building 158 - 1st floor

Description

The Hospitality Services Department at the University of Guelph (referred to as Hospitality Services) seek proposals for the supply and delivery of UC Chef’s Hall Phase 2 Equipment.

Dates

Publication

2021/01/27 03:14:29 PM EST

Bid Intent

Not Available

Question Acceptance Deadline

2021/02/15 10:00:00 AM EST

Questions are submitted online

Yes

Closing Date

2021/02/22 10:00:00 AM EST

Contact Information

Mark Kenny

519-824-4120 ext. 58668

mark.kenny@uoguelph.ca

Bid Submission Process

Bid Submission Type

Electronic Bid Submission

Pricing

In attached document

Bid Documents List

Item Name	Description	Mandatory	Limited to 1 file
Bid Documents	Documents defining the proposal	Yes	No
No entries

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